Dolci
Translating from the Italian for "pick me up", tiramisù is a creamy, indulgent dessert layered with coffee-infused savoiardi biscuits and mascarpone cheese.
Its delicate taste and soft texture have made it one of the most recognised and imitated Italian desserts in the world.
Sicily's emblematic dessert — the cannoli — has captured the palates of food enthusiasts worldwide, but there's also a fascinating story behind its shape.
It's thought cannoli have been around since the Middle Ages, with some accounts suggesting they were first made while Sicily was under Arab rule.
All Italian desserts are perfectly matched for the Italian coffee so please give them a try and let us know what you think.